- 16-20 Cleaned and deveined, uncooked shrimp
- cajun seasoning
- 1/4 Cup Olive oil
- 6-8 leaves of romaine lettuce
- 1/2 Avocado, sliced
- Juice from 1 lime
- jalapeño pineapple cream sauce
Season shrimp generously with Cajun seasoning. Heat oil in a medium skillet. Place seasoned shrimp in oil and cook 3-5 minutes until shrimp become pink. Remove tails from shrimp and let come to room temperature.
To assemble place some shrimp, avocado and cream sauce on a leaf of lettuce, squeeze some fresh lime juice on top.
Credits: cajun shrimp wraps