Made these super easy chicken sandwiches last night. Oh man, packed with flavor- and add a good roll on top of it, you can't go wrong.
- 2 large boneless, skinless chicken breasts (makes about 4 sandwiches)
- bread or rolls of your choice
- 1/4 cup grated parm cheese
- 3/4 caesar dressing
- 1 teaspoon parsley flakes
- salt and pepper to taste
- garlic powder to taste
- romaine lettuce
Place chicken in a slow cooker with 1/2 cup of water. Cook on low for 3-4 hours.
Remove chicken and shred it with a fork.
Toss chicken with the dressing, cheese and seasonings. Adjust the seasoning to taste. Serve on a bun with romaine lettuce.
This is perfect to make on a summer day when you don't want to turn on the oven. Or if you want something easy that doesn't take to much work. One of the best sandwiches I've had in a while! Cheers!
Adapted from: slow cooker caesar chicken sandwiches